Do it yourself mushrooms at home and in the garden

Super Ready-Mushroom Oyster mushroom

In just, 30 days you will have fresh, sweet- smelling and natural Mushrooms. They are very easy to grown: make some cuts 2/3 cm long in the plastic around this block of substrate and keep damp by wetting it often and mushrooms will soon begin to sprout out of the cuts in the bag. Cut the plastic if ...

LARDED BEEF WITH MUSHROOM SAUCE

Lard the meat, rub it with pepper roughly minced, nutmeg and salt. Let it brown in a homogeneous way. Add some water and let it cook over low heat. When the meat is almost cooked, add the sliced mushrooms. Add some red wine and finish the cooking. Take the meat away from heat and cut it into slices. Let the remaining sauce thicken with flour, and let it narrow further. When serving, cover the meat with sauce. Serve with a side dish of potato croquettes and steam vegetables ...

Funghi Mara

Mushrooms Mara Farm Business is, since 1974, a firm whose quality arises from a true passion for the cultivation of mushrooms. All over the world, it is the first firm at the service of all those who see mushroom cultivation as a sort of atypical gardening. Our products have improved thanks to an ongoing scientific research and testing activity in the field of amateur mushroom cultivation, which has been going on for about 40 years now. These activities have been made possible thanks to the ...

A.A. Funghi Mara