Do it yourself mushrooms at home and in the garden

Super ready-mushroom Poplar mushroom

In just, 30 days you will have fresh, sweet- smelling and natural Mushrooms. They are very easy to grown: make some cuts 2/3 cm long in the plastic around this block of substrate and keep damp by wetting it often and mushrooms will soon begin to sprout out of the cuts in the bag. Cut the plastic if ...

MUSHROOMS WITH NUTS

Wash mushrooms and separate caps from stems. Cut down stems, while caps shall be preserved intact. Melt 50 gr. butter in a pan, then add minced stems, caps and let everything saute lightly. Add also minced parsley, salt and pepper. As soon as mushrooms have turned brown, sparkle them with white wine and let them cook over low flame for about 25 minutes. Dip raisins inside warm water, in order to let them soften. Let raisins drip and then mix them with mushrooms, together with nuts, pine ...

May I cultivate boletus?

This is one of the most common FAQs: may I cultivate boletus? As we reply in the negative, people normally react skeptically. For this reason, they subsequently wonder why other types of mushrooms can be cultivated while boletus not. Although we won't face the problem from a scientific point of view, it is necessary to make a premise. First of all, it is important to clarify that the so called “edible mushrooms” ( mushrooms we can eat ) are macroscopic mushrooms; it means ...

Giuseppe Lanzi